Let’s begin with a modern masterpiece—Salted Caramel Fudge. The alchemy of sweet and salt in every bite, it’s got enough butter to make you blush and a caramel richness that’ll have you "just tasting" until the tray's mysteriously empty. Then there’s the Rum & Raisin Fudge, a grown-up's guilty pleasure that tastes like a cosy pub fire and a wink across the bar. Boozy, chewy, and deeply, gloriously nostalgic.

Prefer tradition? The Vanilla Fudge (when it’s in stock) is old-school indulgence at its finest—creamy, smooth, and utterly without ego. Or for those who equate desserts with chocolate or nothing, our Chocolate Fudge (you’ll have to fight for it when it’s back) offers deep cocoa notes without the clag of lesser bars. And if you're after decadence with West Country credentials, don’t overlook the Clotted Cream Fudge. Think Devonshire cream tea meets luxury tablet.

Every piece in our fudge range is bulk packed, but don’t mistake that for bulk quality. This is premium stuff, designed to impress customers, guests, and your own taste buds. Whether you’re stocking a sweet counter or stuffing your pantry, Monmore Fudge is where indulgence meets integrity.